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Published on 10/07/17
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2017 simple Dish
2017 simple Dish
2017 A simple dish
2017 simple Dish
2017 A simple dish
2017 A simple dish
2016 A simple dish
2017 A simple dish Food
Author 'D.marsim' (Id 235192
) : I prepared this Saturday, a beautiful lamb. Saute onion, garlic in the Bertoli, grab the mouse (as I had no more white wine I've poured the Noilly Prat), thyme, bay leaf, salt and pepper, black, 1 hour 45 cooking. Sunday I warmed up and at the end of cooking add the apricots mellow. A delight accompanied by a fine rosé wine.
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