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Published on 11/06/09
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Collection Cherry

Author 'Lumixane' (Id 87181 ) : The Montmorency cherry, short tail or "gaudriole is part of the family amarelle and cherries. She has a bright color, a short tail, a very thin envelope, tender flesh and a slightly tart juice colorless." The hundreds of pounds on the tree this year, advice to people: 18:

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EXIF : Brand: Panasonic | Camera: Panasonic Lumix DMC FZ50
Aperture: f/4.0 | Exposure time: 1/500 s | ISO: 100 | Focal: 35.6 mm (eq. 168 mm)| Metering: Multi-segment (5)
Prog. expo.: Priorité temps d'exposition (3) | Correction: -0.7 EV | Flash: Non (16) | Date: 11/06/2009 17:10:01
Collection: 16 Comment(s) | Very Good (4.22/5) | 1 Avis de visiteur
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> Bennji >Reply Nov 03, 2010
Very nice picture that puts water in his mouth and makes me want to reach out to eat.
> Géna >Reply Jun 28, 2009
Tu me donnes envie d'y taste. What beautiful cherry appetizing! : 4:: 6:
> Masson-v [G] [P] [C] [F] >Reply Jun 15, 2009
Oh la la! I love this fruit! And they looked so good: 5: almost translucent. It seems that they are preserved: 6: bravo and thank you! Finally now because of you I saliva ... : 13:
> Boxani [G] [P] [C] [F] >Reply Jun 14, 2009
Hum beautiful cherry: crunchy on the property but are not too acid? Anyway, nice closeups. I love Anne!
> Marcel >Reply Jun 13, 2009
It is true that the net is there, but reduced, even to the nearest cherry. An extra light is recommended.
> Guylaine [G] [P] [C] [F] >Reply Jun 13, 2009
Very nice of a beautiful cherry red translucent, I'd rather eat my nature to share. Beautiful image. : 6:
> Fanfan du Fatras [G] [P] [C] [F] >Reply Jun 13, 2009
Acid and translucent, 2: on the sticker, I've taken to ... salmon eggs! But clafoutis, I prefer your scarlet cherries, almost a refreshing sorbet: 6:.
> Nicole.barberon [G] [P] [C] [B] [F] >Reply Jun 13, 2009
They are tempting these cherries, jam or pie, I love. : 13: Good collection and thank you for this beautiful image. : 3:
> Isabelle S.B [G] [P] [C] [F] >Reply Jun 12, 2009
: 1: They sound ready to 'implode' to release their juices! To see so, I want to taste it, but since they are acidic, I will refrain ... With us they are not 'many' and fall before they mature: 10:. The image is beautiful and is reminiscent of bubble balls connected by a thread ... : 3:
> Vivianor [G] [P] [C] [F] >Reply Jun 12, 2009
This is great for making cherries in brandy, a treat. : 3:
> GAUDE J-M [G] [P] [C] [F] >Reply Jun 12, 2009
As balloons or candy bright these cherries are nicely development as often with a good composition, bravo! : 2:
> Léna [G] [P] [C] [B] [F] >Reply Jun 12, 2009
As appetizing: 3: it looks candied cherries, and in that time I eat every day ... A delight, I come from elsewhere to make a clafoutis: 18:. : 3: Very nice photo.
> Ainsiminilyse [G] [P] [C] [F] >Reply Jun 12, 2009
A presentation that was thinking! Yes, me too I see cherries! A cherry magic! : 13:
> Domi [G] [P] [C] [B] [F] >Reply Jun 12, 2009
They really make me think of cherries, a true feast for the eyes and I have no doubt for the palate.
> Camelia [G] [P] [C] [B] [F] >Reply Jun 12, 2009
I like it like that and I do not know whether it is net or not it is strong: 20:! I must say that I love cherries, I eat every day during the season of course I do see that my heart: 18:: 6:.
> Heuzeja [G] [P] [C] >Reply Jun 12, 2009
I send aquitains starlings, they will be happy to finish the collection ... : 4:. What a beautiful red! We think of cherries: 5:! Net well placed. J'aime bien! As for jam, I dare not even imagine: 13:: 13:.
 > Author Lumixane [G] [P] [C] [F] >Reply
Jun 12, 2009
The starlings are unfortunately discouraged by acidity, which is not my business to arrange ... The jam is delicious pies also: 18: I'm going back!
> Philippe.darrasp >Reply Jun 12, 2009
This cherry short tail and short tail (according to the intro) is a beautiful color and a nice round shape, like a ball of bowls, it seems to me however that the map (madness, I use the jargon Photographers: 13:) is to be reviewed given the lack of sharpness.
 > Author Lumixane [G] [P] [C] [F] >Reply
Jun 12, 2009
Yes, looking good, Philippe, the net is here: 18: As they are translucent, it is quite difficult to find ... : 4: Congratulations to Camelia and Heuzeja: 13:.
Comment(s) : 16 | Average : Very Good (4.22/5)
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