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Published on 04/01/09
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Toast under greenhouse

Author 'Fanfan du Fatras' (Id 76232 ) : Gingerbread five bays and foie gras: 6: Original association exquisite, The liver of Béarn, bread toasted spices, and the kiwi, a festive attitude that will FE: 3: quickly devoured.

Toast under greenhouse
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EXIF : Brand: Nikon | Camera: Nikon D40
Aperture: f/5.6 | Exposure time: 1/125 s | ISO: 200 | Focal: 38 mm (eq. 57 mm)| Metering: Multi-segment (5)
Prog. expo.: Non défini (0) | Correction: 0 EV | Flash: Oui(29) | Date: 04/01/2009 13:32:41
D347, France

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Toast under greenhouse: 5 Comment(s) | Good + (3.9/5)
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 > Author Fanfan du Fatras [G] [P] [C] [F] >Reply
Jan 05, 2009
: 7: Never sports, I am not good at all at all: 7: sorry! : 18: Except for the failures but it is not very photogenic: 11:
> Denis246 [G] [P] [C] [B] [F] >Reply Jan 05, 2009
If it had to find something to criticize this picture makes me hungry ... Is that we do not pique the foie gras with his range to put on the bread ... A simple enough knife ... Thank you for this nice shot! : 3:
> Le fan belfortain [G] [P] [C] [F] >Reply Jan 05, 2009
It has the original air but tempting. Unfortunate that this is only virtual: 13:. Appetizing presentation: bravo and thank you. : 4:
> Lumixane [G] [P] [C] [F] >Reply Jan 05, 2009
Tested and approved! Things change ... Small problem here: foie gras does not cover the entire surface slices of gingerbread: 13: Hopefully there will be for everyone, we have to do a (e) gourmet, is something safe now! When caviar? : 18:: 3:
 > Author Fanfan du Fatras [G] [P] [C] [F] >Reply
Jan 05, 2009
: 14: Think Anne, if I had liver over the entire surface of gingerbread to 5 bays, 11, who saw the wonderful caramel color of this delight? And plenty of good night! And then, then what is it good! : 3:: 3:: 3:
 > Lumixane [G] [P] [C] [F] >Reply
Jan 05, 2009
Agree with this wise maxim 'abundance of night. You make me good crop, Françoise, it is in this spirit that I was there 'learned' but with time ... : 18: Everything goes: 13:
> Naej [G] [P] [C] [F] >Reply Jan 05, 2009
Are you really sure that it can eat that thing was? : 19:
 > Author Fanfan du Fatras [G] [P] [C] [F] >Reply
Jan 05, 2009
: 4:: 4: Well, I'm still here, still buds émoustillées by peppery flavors of gingerbread to 5 bays that marry beautifully with the liver! : 6:: 6:
Comment(s) : 5 | Average : Good + (3.90/5)
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