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Published on 04/04/12
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The Easter in cuiisine

Author 'Nicoledesplat' A voir (Id 173398 ) : In the kitchen, my good fee ardently active: 20:, all the ingredients are ready, still a few eggs and it can prepare good meals for this beautiful day of Easter. : 4:

the Easter in cuiisine
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Camera: Nikon d3000
8 Favorites : Ainsiminilyse, Nicoledesplat, Manu, Tintin.dd, Labrume, Gavot53, Gontrand62, Perronnet Catherine like too...

The Easter in cuiisine: 5 Comment(s) | Very Good (4.4/5)
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> Tintin.dd [G] [P] [C] [B] [F] >Reply Apr 07, 2012
Still a lot of work to make your fixtures and still of excellent achievements . bravo Nicole.
> Nenfer13 [G] [P] [C] [F] >Reply Apr 06, 2012
A very nice montage with excellent sharpness for the Easter holiday.
> Gavot53 [G] [P] [C] [B] [F] >Reply Apr 05, 2012
Thank you for this beautiful composition full of freshness, I want to taste a small piece of bread or brioche in the shape of a heart. Good Easter. Nicole g.
 > Author Nicoledesplat [G] [P] [C] [F] >Reply
Apr 05, 2012
Re, it is true, all of this looks very appetizing, I'd let him try also, but let's leave all that to the younger people in this day of Easter, and thanks again for your comment
> Labrume [G] [P] [C] [F] >Reply Apr 04, 2012
Thank you Nicole for this set full of freshness good Easter holiday
 > Author Nicoledesplat [G] [P] [C] [F] >Reply
Apr 05, 2012
Hello Labrume, thank you very much for this nice comment left under this composition, thanks also to all the others left unanswered (temporarily). Happy Easter to you too.
> Manu [G] [P] [C] [F] >Reply Apr 04, 2012
Another montage superb what a patience you have for doing such a wonder perfect congratulations and happy holidays Nicole
 > Author Nicoledesplat [G] [P] [C] [F] >Reply
Apr 04, 2012
Hello Manu, thank you very much for your nice comment left under that composition ; in spite of the work of my new house, I grant a few hours of relaxation to one of my passions, but strongly just the same as I take the photo, it starts to fail me, seriously, thank you again and good day to you too, thank you
Comment(s) : 5 | Average : Very Good (4.40/5)
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